Items where Author is "Silvana, Ana"

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Article

Adisty, Amanda Dwi Oktavia and Rahayu, Wahidah Mahanani and Juwitaningtyas, Titisari and Silvana, Ana and Silviandari, Putri Mashita and Larasati, Ayu and Salsabilla, Anissa (2021) Formulation and Sensory Reception of Steamed Brownies with Avocado (Persea americana) Seeds as Additive. Journal of Agri-Food Science and Technology, 1 (2). pp. 65-69.

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