Items where Author is "Setyaningsih, Widiastuti"
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Article
Mayasari, Eva and Supriyadi, Supriyadi and Indrati, Retno and Setyaningsih, Widiastuti (2026) Integrated Effects of Hot Water Blanching on Alliin Degradation, Physical Quality, and Aroma Acceptability of Lokio (Allium chinense G. Don). Journal of Agri-Food Science and Technology, 7 (1). pp. 72-85.
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