Items where Author is "Nyambayo, Isabella"

Article

Bimrew, Tewodros Mebratie and Yihune, Surafel and Nyambayo, Isabella (2025) Optimization of Temperature and Time for High-Quality Roasted Barley (Kolo). Journal of Agri-Food Science and Technology, 6 (1). pp. 49-62.

Fitriani, Aprilia and Haliza, Miftah Nur and Utami, Nurul Putrie and Nyambayo, Isabella and Sanayei, Sanaz and Rahmadhia, Safinta Nurindra (2024) Texture Profile Analysis of Lamtoro Gung (Leucaena leucocephala ssp. Glabrata (Rose) S. Zarate) Tempeh. Journal of Agri-Food Science and Technology, 5 (1). pp. 65-72.